9^th International Symposium on RECENT ADVANCES IN FOOD ANALYSIS, November 5-8, 2019 Prague, Czech Republic

A holistic approach for the analysis of free and total coumarin in mahaleb and traditional fine bakery wares / Krystalli E., Komaitis E.

11^th International Conference on “Instrumental Methods of Analysis” (IMA-2019)

Determination of Bisphenol A in food simulants 

The 11^th Aegean Analytical Chemistry Days (AACD2018), Chania, Crete.

Determination of the four EU marker Polycyclic Aromatic Hydrocarbons (PAHs) in Cocoa, Milk based Infant formula and Cereal based Baby Foods / Krystalli E., Komaitis E., Katsa M., Tzamtzis V.

Mixing quality of cereal based baby food using the technique of inductively coupled plasma mass spectrometry (ICP-MS): Experimental design and statistical analysis / Marneli E., Antoniou J., Ladikos D., Rakitzis A.  

7^th European Food Safety & Standards Conference

Participation in the 7^th European Food Safety & Standards Conference to be held in Athens on 13 and 14 November. Participation concerns research conducted at HRIC laboratories on the development and validation of a method for the determination of inorganic arsenic in rice and rice flour using the ICP-MS technique.

Determination of inorganic arsenic in rice flour by inductively coupled plasma-mass spectrometry (ICP-MS)

8^th International Symposium on Recent Advances in Food Analysis

Participation in the 8^th International Symposium on Recent Advances in Food Analysis to be held in Prague from 7 to 10 November. Participation concerns research conducted in HRIC laboratories on the development and validation of a method for the determination of fat-soluble vitamins in infant milk using HPLC-DAD.

Rapid and simple determination of fat-soluble vitamins in various types of infant formulas by HPLC-DAD